Recipes from Spain

Spanish Mantecados

Suzy Rhodes Sat, 04/26/2014 - 07:55
Spanish Mantecados

Traditional Spanish Crumble Cakes


Suzy Rhodes Fri, 04/04/2014 - 21:13

Paella is a Spanish dish that was created in the 19th century in Valencia, on the east coast of Spain. This is known as Spain’s national dish, however most Spaniards consider it a Valencian dish.

There are three common types of paella:

1 Valencian paella – white rice, green vegetables, beans and meat.

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